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Turkey Meatloaf

24 Feb

 

Last night I whipped up a turkey meatloaf in the oven with the ingredients of:

Ground Turkey
Shredded Cheese
Salt/Pepper
Green Onions
Worchester Sauce
Chicken Stock

I added all 5 ingredients together and then put chicken stock in the bottom of the pan that I cooked the ground turkey in at 350 for 1 hour.  It was a little dry but good.  If I were to do it again, I’d cover the pan so it wouldn’t get so dry and probably add more cheese and all.  Hubby and I ate it since we were hungry!   The youngest kid ate a few bites of it at least and the oldest one had 1 bite.

 

 

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Posted by on February 24, 2012 in Uncategorized

 

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